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Oaxacan cooking classes
Private service tour
Operates every day
Departure from Oaxaca de Juarez
We begin with a visit to the market, buy fresh produce. In the kitchen you will be instructed by our chefs about the archaeological, culinary techniques and ingredients.
It is an excellent opportunity to learn the secrets of cooking of Oaxacan cuisine, you prepare a sauce, tortillas, soup and the main course, which can be the traditional Black Mole, Chiles Rellenos, Tlayudas, Enchiladas, Tacos, seems, true?
Oaxacan cuisine is traditionally"natural and orgánica", and it is important for all of us to preserve and transmit these native practices to the next generations.
The knowledge has been passed down for three generations, so we have long been making Tortillas!
The class includes:
- 5 hours of culinary instruction in English or Spanish
- Market tour lasting one hour.
- Recipes of 4 prepared dishes.
- Preparation of tortillas.
- Full meal with tasting of beer, wine or mezcal
This is a fun and interactive class. For better learning, the class is limited to 10 people.
Pick up in your hotel lobby
* I declare that I have read and accept the general conditions of the service. Read here.
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- Terms
If you cancel with 8 days or more at the start date of your tour you will have a 10% cancellation charge on the total of the reserved tours.
If you cancel with less than 8 days to the date of your tour the charge will be for the total of the tour or Tours contracted.
Being a prepaid rate, when confirming and book your tour, the total charge to your credit or debit card will be made through PayPal.- Services
The Tour operator will pick you up at your hotel, as it is a shared service there could be minute variations in the pick up times, depending on traffic and weather conditions.
Departure time: 09:00 hours
Return time: 14:00 hours
Days of Operation: Wednesday, Friday and Sunday
Pick up from 30 minutes before the start timeIt includes:
* Transportation by vehicle with A / C.
* Bilingual guide.
* Complete meal with beer / Mezcal
* Visit to the market.
* Recipes of prepared dishes
* Travel insurance on board the unit - Terms